The cluster approach II: methodologies – A. Bencharif

Published on 31 August 2014

Cheese making process

Mr. Abdelhamid Bencharif, from the CIHEAM – Mediterranean Agronomic Institute of Montpellier, participated to the 1st Mediterranean Seminar of the LACTIMED project in Bizerte, Tunisia, focusing on “The cluster approach II: Methodological approaches”.


English