Relevant key factors in the evolution of the GDA – A. Sbaï

Published on 10 December 2015

Chicken thigh and rice

Prof. Abdelaziz SBAÏ, from Hassan II Institute of Agriculture and Veterinary, participated to the 1st Mediterranean Seminar of the LACTIMED project in Bizerte, Tunisia, focusing on “Relevant key factors in the evolution of the global GDA”.

 


English